Light Rye Orange And Fennel Fruit Tin
[vc_row][vc_column width="1/2"][edgtf_section_title position="" title_tag="" title_font_weight="" before_title="Freshly Baked" title="Rye Orange & Fennel Fruit Tin" title_font_size=""][vc_column_text][/vc_column_text][/vc_column][vc_column width="1/2"][vc_single_image image="11375" img_size="full"][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] LOOKING FOR LIGHT RYE ORANGE AND FENNEL FRUIT TIN SUPPLIERS AND WHOLESALERS IN MELBOURNE & THE MORNINGTON PENINSULA? -- Bakery Lievito supply small and large retailers,
Spelt Sourdough Tin
[vc_row][vc_column width="1/2"][edgtf_section_title position="" title_tag="" title_font_weight="" before_title="Freshly Baked" title="Spelt Sourdough Tin" title_font_size=""][vc_column_text]Spelt is highly water-soluble and can be absorbed by the body with a minimum of digestive work. Naturally very high in fibre, it assists in maintaining good bowel health and may even
Wholemeal Sourdough batard
[vc_row][vc_column width="1/2"][edgtf_section_title position="" title_tag="" title_font_weight="" before_title="Freshly Baked" title="Wholemeal Sourdough Batard - available in Batard & Tin" title_font_size=""][vc_column_text]The earthy flavour of this delicious freshly baked bread adds another dimension to any dish you choose to use it with. Wholemeal sourdough contains Unbleached Wheat
Peasant Sourdough
[vc_row][vc_column width="1/2"][edgtf_section_title position="" title_tag="" title_font_weight="" before_title="Freshly Baked" title="Peasant Sourdough - available in Batard & Tin" title_font_size=""][vc_column_text]This loaf is flavoursome and has the signature chewy texture of quality sourdough bread together with seven added grains and seeds. Ingredients: Unbleached organic white wheat
Light Rye Sourdough
[vc_row][vc_column width="1/2"][edgtf_section_title position="" title_tag="" title_font_weight="" before_title="Freshly Baked" title="Light Rye Sourdough - available in Batard & Tin" title_font_size=""][vc_column_text]Rye provides a distinctive flavour and texture to bread. It contains a large amount of fiber and a small amount of fat. Compared to
Sourdough
[vc_row][vc_column width="1/2"][edgtf_section_title position="left" title_tag="" title_font_weight="" before_title="Freshly Baked" title="Sourdough - available in Batard & Tin" title_font_size=""][vc_column_text]How is sourdough bread different from regular bread? Regular bread is made using store bought yeast which reacts with gluten making the dough rise. Sourdough bread however